Mint Cacao Smoothie

Recipe by Lauren Perry

Recipe by Chloe Coscarelli

Ingredients

  • 2 cups oat milk
  • 2 bananas, chopped and frozen
  • 1 cup frozen spinach
  • 3 medjool dates, pitted
  • 2 tbsps Sunwink Cacao Clarity superfood powder
  • 1/2 tsp pure peppermint extract (or more if you like it extra minty!)
  • 1/4 cup cacao nibs

    Instructions

    step one

    Blend oat milk, banana, spinach, dates, Cacao Clarity, and peppermint extract until smooth.

    step two

    Add cacao nibs and blend again until just combined with a crunchy texture.

    step three

    Sip & repeat!

     

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